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Learn how to make Mini Cheesecakes with Yummy Raspberry Sauce with our favorite chef, Heidi McIndoo in this Zoom webinar.
When you register, you'll receive a link to access the recipe for mini cheesecakes with raspberry sauce in the confirmation and reminder emails. Recipes will be sent out prior to the program so you can cook along if you'd like.
Heidi Reichenberger McIndoo, M.S., R.D., L.D.N. is a nutrition consultant, spokesperson, author and freelance writer with 25 years experience as a registered dietitian. She loves helping people realize that eating nutritiously doesn’t have to mean sacrificing flavor and pleasure. And, that giving up favorite foods is not a must.
She currently works with Hannaford Supermarkets and in corporate wellness. She has written for several magazines including, All You, Today’s Diet & Nutrition, Parents, Family Circle, Self, Prevention, Fitness, Shape and Woman’s Day; and newsletters such as Environmental Nutrition and Women’s Nutrition Connection. As a former national media spokesperson for the American Dietetic Association (now the Academy of Nutrition and Dietetics) she’s been quoted as an expert in hundreds of magazines articles and television broadcasts. She is a member of the Academy of Nutrition and Dietetics.
This program will be recorded. All registrants will receive the recording via email within 48 hours of the program.
This program is in partnership with the Ashland Public Library and funded in part by the Friends of Memorial Hall Library.
AGE GROUP: | Adults |
EVENT TYPE: | Library Program--Adults |
